The 27th China International Food Additives and Ingredients Exhibition (FIC2024) is scheduled to be held in the National Convention and Exhibition Center (Shanghai) from March 20 to 22, 2024. The domestic exhibition area will be displayed in Hall 5.1 (exhibition area of domestic machinery equipment and testing instruments), Hall 6.1 (exhibition area of domestic natural and functional products, exhibition area of domestic comprehensive products), Hall 7.1 (exhibition area of domestic comprehensive products) and Hall 8.1 (exhibition area of domestic essence, spices and condiments).

（1） Food additives: acidity regulator, anti caking agent, antioxidant, bleaching agent, bulking agent, basic agent substance in gum based candy, colorant, color fixative, emulsifier, flavor enhancer, flour treatment agent, coating agent, water retention agent, preservative, stabilizer and coagulant, sweetener, thickener, edible essence and flavor, and nutrition enhancer.
（2） Processing aids used in the food industry: release agents, anti sticking agents, defoamers, dispersants, clarifying agents, flocculants, chelating agents, filter aids, decolorizing agents, adsorbents, fermentation nutrients, catalysts, crystallization agents, solvents, enzyme preparations.
（3） Composite food additives: composite sweeteners, composite preservatives, composite antioxidants, composite colorants, composite emulsifiers, composite thickeners, composite water retention agents, composite stabilizers and coagulants, composite acidity agents, composite flavor enhancers, composite leavening agents, composite nutritional enhancers, frozen beverage emulsion stabilizers, baking food specific quality improvers, dairy product specific thickening emulsion stabilizers Beverage specific emulsion stabilizer, oil and fat product specific anti-corrosion antioxidant, legume product specific compound additive, candy/cocoa product and chocolate product emulsion stabilizer, meat product specific compound additive, and other compound food additives.
（4） Food ingredients: starch, modified starch, starch sugars, sugar alcohols, oligosaccharides, specialized oils and fats for the food industry, specialized flour, yeast products, plant proteins, dehydrated/freeze-dried fruits and vegetables and meat, frozen and refrigerated foods, fillings, seasonings, spices, dairy products, health food ingredients, animal and plant extracts, beverage concentrates, marinants, soy products, protein peptides, nuts, instant tea, functional food ingredients Cocoa products, dietary fiber, egg products, bee products, legumes, stir fried goods, probiotics, natural/organic foods and food ingredients, baking ingredients.
（5） New food ingredients
（6） Food equipment, instruments and materials: food and pharmaceutical processing machinery, food packaging and filling machinery, food testing equipment and technology, packaging materials.
（7） Production and application technology of food additives and ingredients
（8） Professional publications and media
（9） Consulting and certification services

Please contact the exhibition organizer for implementation before participating in the exhibition.

• Telephone:010-59795833
• Fax:010-59071335,59071336
• E-mail:cfaa1990@126.com
• Address:1402, Block C, Wantong Center, No. A6 Chaowai Street, Beijing
• Zipcode:100020

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